Pure Matcha (tracking inventory)

Pure Matcha (tracking inventory)

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What you'll get

30 gr of organic ceremonial matcha straight from Japan

Storage conditions

Store in a cool, dry place. For optimal storage, keep it in the refrigerator to prevent oxidation processes.

Servings

Around 30 servings

Delivery

Delivered after 2-3 working days. Free delivery above €40, €4,95 shipping costs under €40.
Alle details bekijken
  • Delivered in 3-4 working days

  • Free shipping

  • Safe and easy online payment

  • Catechins (EGCG)

    Powerful antioxidant

  • L-theanine

    Promotes calm and focus

  • Caffeine

    Provides a steady energy boost

  • Chlorophyll

    Detoxifies and cleanses the body

  • Vitamins & Minerals

    Promotes overall health

Daily Benefits of Matcha

01. Antioxidant powerhouse

Matcha is packed with antioxidants (17 x more than blueberries!) which help to combat free radicals, reduce inflammation, and protect against various chronic diseases like cancers, heart conditions and cholesterol disorders.

02. Mental clarity

Matcha contains L-theanine, an amino acid that promotes relaxation and mental clarity. Combined with caffeine, it provides a calm, focused energy, enhancing concentration and cognitive function without the typical jitters associated with other caffeinated beverages.

03. Metabolism booster

The catechins in matcha, particularly EGCG, have been shown to enhance metabolism by increasing thermogenesis (calorie burning), promoting fat oxidation, and helping to regulate blood sugar levels, which can support weight management and overall metabolic health.

04. Supports Detoxification

High chlorophyll content in matcha aids in detoxifying the body, helping to remove toxins and cleanse the system, which can also contribute to clearer, healthier skin.

05. Provides Essential Nutrients

Matcha is a good source of vitamins (such as vitamin C, A, and K) and minerals (such as potassium, calcium, and iron), which contribute to overall health and well-being.
  • SCOOP.

    Start by measuring out 1 or 2 scoops of matcha into a bowl or mug with our bamboo scoop

  • WHISK.

    Add a small amount of hot (not boiling, max 80°C!) water to the matcha. Use our bamboo whisk to whisk the mixture until it becomes frothy and smooth.

  • ENJOY.

    Adjust the amount of water to your preference for a stronger or lighter taste or add milk and have it latte!

Frequently Asked Questions

We've got the answers you're looking for.

Inklapbare content

What is ceremonial matcha?

Ceremonial matcha is the highest grade of Japanese green tea powder, renowned for its vibrant green color, smooth texture, and subtly sweet flavor. It is traditionally used in Japanese tea ceremonies due to its superior quality and taste.

How is ceremonial matcha different from other types of matcha?

Ceremonial matcha is made from the youngest tea leaves, carefully shade-grown to enhance chlorophyll and amino acid content. It has a delicate flavor profile and a fine, silky texture compared to culinary grade matcha, which is more robust and suited for cooking and blending.

Can I have more than one matcha a day?

Yes! We recommend you drink up to 3 servings per day but not after 4pm in the afternoon due to caffeine levels.

How should matcha be stored?

Store the matcha in a cool, dark place away from direct sunlight and moisture. For optimal preservation of its freshness and flavor, keep it in the refrigerator. 

Can ceremonial matcha be used in recipes?

While ceremonial matcha is typically enjoyed on its own for its delicate flavor, it can also enhance recipes like smoothies, desserts, and baked goods.

Is it free from artificial sweeteners or added sugar?

Yes, our matcha is free from artificial sweeteners or added sugar.

Is matcha suitable for vegans and gluten-free diets?

Yes, matcha is naturally vegan and gluten-free.

How can I ensure I'm getting authentic ceremonial matcha?

Look for matcha that is vibrant green in color, has a fine texture, and is sourced from Japan. Authentic ceremonial matcha should also come with a rich aroma and a smooth, umami flavor profile indicative of its high quality.

Where is your product manufactured?

We import our matcha straight from the farm in the Uji region in Japan. 

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